At our ✩✩✩✩S Alpenpark Resort Seefeld, cuisine means far more than good food – it is a promise of flavour, quality and pure joy. Our kitchen team takes you on a culinary journey through Tyrol and beyond, filled with creativity, variety and regional specialities.
With passion and an eye for detail, new dishes are created every day – combining alpine tradition with modern influences. All our creations are based on four pillars that define our culinary philosophy: quality, regionality, authenticity and vitality.
Variety & enjoyment throughout the day
Delights from morning till night
At Alpenpark Resort Seefeld you can savour culinary highlights from your first cup of coffee in the morning to the last sweet treat in the evening.
Whether it’s a wholesome breakfast, an afternoon indulgence or a gourmet dinner – every dish is prepared with love and reflects the joy of alpine living.
Fresh regional ingredients, seasonal ideas and the creative touch of our kitchen team turn every day into a new taste experience.
Start your day with a generous and beautifully presented breakfast buffet.
Whether you prefer hearty, sweet or wholesome options – you will find fresh fruit, cereals, breads, cheeses, cold cuts, homemade spreads, freshly prepared egg dishes and waffles from our live cooking station.
A juice bar, tea selection and Seefeld spring water complete the perfect start to the day. When the weather is fine, you can enjoy breakfast out on our sunny terrace.
While parents relax, children enjoy their own supervised lunch in the Kids Club.
Our kitchen team prepares a daily child-friendly menu using fresh ingredients – served in a fun and friendly atmosphere. (Pre-registration required)
Gourmet pleasure for true connoisseurs:
A refined 4-course choice menu with a large salad buffet and bread station.
Look forward to daily changing creations, a vital menu on request (reduced calories, gluten- & lactose-free) and wine recommendations from our carefully curated selection.
Our restaurant features a dedicated children’s buffet at child-friendly height – offering pasta, vegetables, potatoes, tomato sauce and many all-time favourites.
For babies, we provide Hipp baby food, bottles and purées, carefully selected and freshly prepared.
Vital, sweet & included in your half board
Afternoon indulgence
Treat yourself to a delightful afternoon break – our Afternoon Indulgence is the perfect moment for everyone who wants a little something between lunch and dinner.
From 13:30 to 15:30, we serve a selection of fresh salads, seasonal vegetables, regional breads and homemade pastries in the restaurant.
While adults enjoy coffee and cake, children are welcome to help themselves to an ice cream from the freezer – naturally included.
Theme nights, starters & dessert creations
Special evenings at Alpenpark Resort
A touch of variety makes life sweeter – and at Alpenpark, deliciously so!
Depending on the season, we surprise you with themed evenings, a generous starter buffet or an elegant dessert buffet.
These culinary events combine taste, atmosphere and a little magic – turning every evening into a feast for the senses.
culinary variety across the Kaltschmid restaurants
Dine Around
Fancy changing things up?
With our Dine Around voucher (€13 per person and evening), you can enjoy a meal in one of the nearby Kaltschmid restaurants – from hearty Tyrolean classics to a fine fondue.
Choose from:
- Erlebniswirtshaus Alt Seefeld
- Café-Restaurant Am Kurpark
- Alpenlove Brasserie & Bar
- Batzenhäusl Inn
Discover new flavours every day – always with the trusted Alpenpark quality.
From breakfast to dessert – enjoyment with heart
Culinary moments that connect
Whether it’s a wholesome breakfast, a sweet afternoon treat or an elegant evening menu – dining at Alpenpark Resort is a true experience for all the senses.
Enjoy Tyrolean warmth, outstanding quality and moments full of flavour.
Book your gourmet getaway in Seefeld and experience unforgettable culinary highlights.
